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Creative Éclairs Cake Decorating eBook

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£14.99

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Quick Overview

Over 30 baking and cake decorating projects for the latest hot trend in baking, straight from the patisseries of Paris - éclairs! This beginner-friendly ebook contains all of the choux pastry and éclair recipes you need to get started, along with tasty filling combinations and colourful cake decorating ideas. Best-selling author and former Great British Bake Off finalist Ruth Clemens will show you that you don’t have to be a classically trained French pastry chef to make delicious cream cakes for any occasion, including celebration bakes to share. Take your skills to the next level and create all sorts of other choux pastry shapes, including buns, hearts, towers and rings, to make delicious desserts such as profiteroles, allumettes, choux cheesecakes and more!
Details

Over 30 baking and cake decorating projects for the latest hot trend in baking, straight from the patisseries of Paris - éclairs! This beginner-friendly ebook contains all of the choux pastry and éclair recipes you need to get started, along with tasty filling combinations and colourful cake decorating ideas.

 

Best-selling author and former Great British Bake Off finalist Ruth Clemens will show you that you don’t have to be a classically trained French pastry chef to make delicious cream cakes for any occasion, including celebration bakes to share. Take your skills to the next level and create all sorts of other choux pastry shapes, including buns, hearts, towers and rings, to make delicious desserts such as profiteroles, allumettes, choux cheesecakes and more!



Additional Information
About the Author Ruth Clemens is a baker, cake decorator, busy wife and mother. She runs the hugely popular Pink Whisk blog and has published several books with David & Charles, including The Busy Girl's Guide to Cake Decorating, The Pink Whisk Guide to Cake Making and The Pink Whisk Guide to Bread Making. Ruth was a finalist on 2010’s The Great British Bake Off on BBC 2. She lives in Cheshire, UK. www.thepinkwhisk.co.uk
ISBN-10 144636254X
ISBN-13 978-1-4463-6254-9
Publisher D&C
Supplier Code 9781446304693
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Creative Éclairs Cake Decorating eBookCreative Éclairs Cake Decorating eBook
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