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Cake Style

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Quick Overview

Cake Style: The Art of Cake Decorating. Welcome to the chic side of sugarcraft. Recently it seems like everyone is picking up a piping bag and moulding fondant to create edible art, but books on the subject often favour cakes for kids or feature old fashioned designs - while stylish bakers tap their Manolo Blahniks in frustration. Modern cake design is a combination of several elements: creativity, chemistry, architecture, and artistic vision, so forget the garish colours and tired-looking fondant flowers, it's time for chic cakes.

About the Author

Annie Dam is the author, baker and artist behind Cake Couture. She was born in Saigon and grew up in Canada. She currently owns and operates a cake boutique in Edmonton, Alberta. Annie has written about cake decoration for a range of publications and has had her wedding cakes and cupcakes featured in blogs and magazines around the world.

Details

Cake Style: The Art of Cake Decorating

Welcome to the chic side of sugarcraft. Recently it seems like everyone is picking up a piping bag and moulding fondant to create edible art, but books on the subject often favour cakes for kids or feature old fashioned designs - while stylish bakers tap their Manolo Blahniks in frustration. Modern cake design is a combination of several elements: creativity, chemistry, architecture, and artistic vision, so forget the garish colours and tired-looking fondant flowers, it's time for chic cakes.

Additional Information
About the Author Annie Dam is the author, baker and artist behind Cake Couture. She was born in Saigon and grew up in Canada. She currently owns and operates a cake boutique in Edmonton, Alberta. Annie has written about cake decoration for a range of publications and has had her wedding cakes and cupcakes featured in blogs and magazines around the world.
ISBN-10 1844487806
ISBN-13 9781844487806
Number of Pages 144
Author Annie Dam
Publisher Search Press
Book Year 2011
Accessories Type Books
Supplier Code 9781844487806
GTIN 9781844487806
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